Slow Cooker Teriyaki Ribs

Recipe by Erin Justice
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READY IN: 10hrs 10mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put ribs in the slow cooker.
  • Mix in a bowl the rest of the ingredients. And pour over the meat.
  • Cover, and cook on low for 6 hours.
  • Take the meat out of the crock.
  • Pour the juices into a sauce pan. Boil until reduced. pour over ribs. Serve.
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