Slow Cooker Rustic Chicken Stew

Recipe by Audrey M
READY IN: 6hrs 5mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine the first 5 ingredients in the crockery pot.
  • Stir in the next 5 ingredients.
  • Cover and cook on LOW until the chicken is done and the vegetables are tender, 7-9 hrs.
  • or on HIGH 4-6 hrs.
  • Stir in the peas and cook until they are done, 15 to 30 minutes.
  • (Note: Baby carrots make a quick and easy substitute for the 1" thick carrot slices).
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