Slow Cooker Rotisserie Style Memphis Chicken

Recipe by Sageca
READY IN: 5hrs 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Roll aluminum foil into balls and add to bottom of your crockpot.
  • Rinse and pat dry whole chicken, then rub dry ingredients all over the chicken, be sure to rub some inside the cavity as well.
  • Set chicken on top of foil balls and set slowcooker to high and cook for 8 hours;this is for a 4-5 pound. I cooked mine; 3 pounds for 5 hours.
  • Cooking time depends on the size of your chicken.
  • Remove chicken and set aside.
  • Mix chicken drippings with powdered chicken gravy mix for an excellent sauce.
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