Name: Slow Cooker Pork Stew
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 6 serving(s)
Ingredients: 1 lb pork shoulder, but into 1 inch cubes; 16 ounces kielbasa, cut into 1/2 inch slices (I used an apricot apple sausage once and it was too die for); 2 cups onions, chopped; 2 garlic cloves, minced; 4 carrots, cut into 1 inch pieces; 14 ounces cannellini beans; 14 ounces chicken broth; 6 ounces tomato paste; 2 teaspoons dried thyme, crushed; 1/2 teaspoon fresh ground black pepper; 14 ounces diced tomatoes

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Recipe by invictus

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This is a great crock pot meal. Good served with recipe #267895 , bacon and onion biscuits.

Ready In:: 8hrs 10mins
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ingredients

1 lb pork shoulder, but into 1 inch cubes
16 ounces kielbasa, cut into 1/2 inch slices (I used an apricot apple sausage once and it was too die for)
2 cups onions, chopped
2 garlic cloves, minced
4 carrots, cut into 1 inch pieces
14 ounces cannellini beans
14 ounces chicken broth
6 ounces tomato paste
2 teaspoons dried thyme, crushed
¹⁄₂ teaspoon fresh ground black pepper
14 ounces diced tomatoes

directions

Add all ingredients except tomatoes to slow cooker. Cook on low 8-10 hours or on high 4-5 hours.
Add tomatoes and cook another 30 minutes.

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RECIPE MADE WITH LOVE BY

@invictus

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@invictus

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"This is a great crock pot meal. Good served with recipe #267895 , bacon and onion biscuits."

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review by Cook In Northwest

11/11/2012

I had some leftover pork roast, so I used it instead of the raw pork. I think there was more than the 1 lb. of raw pork called for, but it was still fine. (I'm sure it would have been better had I used the raw pork in the recipe amount, as my cooked pork just shredded.) I also used the stove-top rather than the slow-cooker. I figured the only raw items were the onions, garlic, and carrots. I believe the finished product would have been even better with the slow-cooker giving everything a chance to meld together. I'm still giving this 5 stars (hubby gave it 4.5) because it was easy to make and the results were a delicious stew. I think you could use any kind of beans and get the same great taste. Thumbs up on this one!

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review by Chef1MOM-Connie

3/3/2008

Tagged for Newest Zaar Tag 2008 We really enjoyed this for dinner. I loved it as it is a crockpot dinner so I was free to laze about catching up on schoolwork while dinner was prepared. I had never used tomatoes with pok before and now cannot figure out why. Delicious. Thank you for a wnderful meal. Leftovers are contained and frozen for a future worknight meal.

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creation by invictus

11/25/2007

This is a great crock pot meal. Good served with recipe #267895 , bacon and onion biscuits.