Slow-Cooker Hoisin Beef Stew

Recipe by SusieQusie
READY IN: 6hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • The night before, whisk together the broth, hoisin, hot sauce, garlic and ginger.
  • Add the beef, onions, carrots and celery. Toss to coat well.
  • Cover and refrigerate overnight.
  • In the morning, transfer meat mixture into the slow cooker.
  • Cover and cook on a low setting 6-8 hours (or on high setting 3 hours).
Advertisement