Slow Cooker Chicken and Beans
MAKE IT SHINE!
ADD YOUR PHOTO
Perfect for slow cooker
- Ready In:
- 6hrs 25mins
- Serves:
- Units:
ingredients
- 15 ounces pinto beans
- 4 boneless skinless chicken breasts
- 2 teaspoons olive oil
- 1 2⁄3 cups chicken stock
- 1 cup onion
- 4 celery ribs
- 4 garlic cloves
- 1⁄4 cup sun-dried tomato
- 3 large carrots
- 1⁄4 cup fresh basil
- 1 teaspoon thyme
- 1 tablespoon parsley
directions
- Spread half of the beans in the bottom of your slow cook crock pot. Season chicken with pepper and sea salt. Heat olive oil over medium heat in a skillet. Brown the chicken on both sides. Place the browned chicken on top of beans. top with remaining beans and chicken stock. Use water if you don't have chicken stock.
- Saute onion, celery, garlic, sun-dried tomatoes, carrots, and herbs using the same skillet. Pour in crock pot and simmer several hours.
MY PRIVATE NOTES
Add a Note
RECIPE MADE WITH LOVE BY
@Tandy Higgins
Contributor
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by: