Slow Cooker Beef in Mushroom Gravy

READY IN: 7hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut steak into six serving-size pieces; place in a 3-quart slow cooker.
  • Add mushrooms and onions to crockpot.
  • Combine soup mix, soup and water; pour over beef. I often used two packets of the soup mix.
  • Cover and cook on low for 7-8 hours or until meat is tender. Serve with mashed potatoes, if desired.
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