Slow Cooker Barbecue Ribs

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READY IN: 8hrs 15mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut ribs apart, if necessary and trim; sprinkle 1 teaspoon salt evenly over ribs.
  • Stir together remaining 1 teaspoon salt, chopped onion, and next 9 ingredients until blended.
  • Pour half of mixture into a 5 1/2 quart slow cooker.
  • Place ribs in slow cooker; pour remaining mixture over ribs.
  • Cover and cook on high 6 to 8 hours.
  • Skim fat from sauce before serving.
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