Slow Cooked Lamb Neck and Pasta

Recipe by Rob63
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READY IN: 4hrs 5mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown lamb neck in olive oil.
  • add stock.
  • add tomatoes.
  • add garlic.
  • add chilli powder.
  • Bring to boil.
  • Simmer on stove top with lid on for 2-3 hours.
  • Remove lid, simmer for 1-2 hours until meat falls from bones and sauce is thick and chunky.
  • Cook pasta
  • Serve sauce over pasta.
  • suck meat off bones.
  • Wipe sauce off chin.
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