Slightly Sourdough Pancakes

READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the eggs and then add the flour, yogurt, and milk.
  • Beat until smooth- then add remaining ingredients.
  • Stir until all ingredients are incorperated, and let stand for 15 minutes.
  • Heat a nonstick skillet over medium low heat and drop the batter in tablespoonfulls into the skillet.
  • Flip when bubbles form.
  • Enjoy!
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