Make and freeze your own cookie dough. It cost less then the store brands.
Serving Size: 1 (48) g
Servings Per Recipe: 48
Calories: 210.8
Calories from Fat 92 g 44 %
Total Fat 10.3 g 15 %
Saturated Fat 6.2 g 31 %
Cholesterol 35.8 mg 11 %
Sodium 226.1 mg 9 %
Total Carbohydrate 28.5 g 9 %
Dietary Fiber 0.8 g 3 %
Sugars 16.9 g 67 %
Protein 2.4 g 4 %