Slaw & Bananas

Submitted by Kat's Mom

"Found this recipe written in my mother's old steno pad. She copied this down in the late 50's while visiting family on the farm in Kansas. I can't remember her making it, but I wish she had because it sure tastes great. Throw in a handful of sweetened-dried cranberries for color and texture."

 

• Ready In: 10mins
• Ingredients: 6
• Serves: 6-8

ingredients

• DRESSING

• 1⁄2 cup sour cream
• 1 tablespoon vinegar
• 1 tablespoon sugar
• 1⁄4 teaspoon salt

• SLAW

• 2 cups cabbage, shredded
• 2 -3 bananas, small, sliced

directions

1. In a large bowl, mix dressing ingredients until sugar and salt dissolve.
2. Mix in cabbage; stirring until well coated.
3. Gently fold in sliced bananas.

Reviews

[Queenkungfu]

WOW! I am so glad I tried this! It is REALLY REALLY GREAT! My mother and I boy mmmmd our way through our bowls. I am so happy to have this recipe! I used fat free sour cream and a little more cabbage then stated. Thank you for sharing! So easy yet so GREAT!