Skor Bars

Recipe by Chef #549471
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 26mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup butter (salted if available)
  • soda cracker (salted if available)
  • 1
    (300 g) package milk chocolate chips
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DIRECTIONS

  • Line a cookie sheet with foil then cover completely with the crackers.
  • Heat sugar and butter slowly until it boils, then stir constantly for 4 minutes. Pour carefully over crackers. Place pan in pre-heated oven at 325 degrees for 16 minutes.
  • Shake chocolate chips over top of mixture after removing from oven. They will melt in about 5-10 minutes. Use a spoon or spatula to smooth out the chocolate, let this cool down for 15 minutes (at least), then freeze them for at least 1 hour before you break them. Keep refrigerated and serve cold.
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