Skinny Banana Pudding

photo by Barbell Bunny

- Ready In:
- 15mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 1⁄2 cup stevia
- 2 tablespoons sugar
- 1⁄3 cup cornstarch
- 3 cups unsweetened coconut milk (I use Silk)
- 2 bananas, pureed
- 1 teaspoon vanilla
- 1 tablespoon maple syrup
- 1 tablespoon applesauce
directions
- Mix stevia, sugar, and cornstarch until combined in a saucepan.
- Turn heat to medium and slowly add coconut milk to saucepan while whisking to ensure dry and wet ingredients combine.
- Add pureed bananas and continue whisking until mixture thickens.
- Once mixture is to desired consistency, turn off heat and add vanilla, maple syrup, and apple sauce.
- Refrigerate until cool and set (about 8 hours). Garnish with sliced banana, vanilla wafers, graham crackers, whipped cream, toasted coconut, or other garnishes of your choosing.
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RECIPE SUBMITTED BY
Barbell Bunny
United States
<p>I am an amateur cook and baker, but I love experimenting with new recipes and adapting them to my tastes, macros, and dietary preferences.</p>
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