Skillet Spanish Rice

Recipe by looneytunesfan
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Combine rice mix with butter in large skillet.
  • Saute over medium heat until vermicelli is golden brown, stirring frequently. Slowly stir in water, seasoning packet and canned tomatoes, undrained and chopped. Bring to a boil.
  • Cover; reduce heat to low. Simmer 15-20 minutes or until rice is tender.