Skillet Macaroni Pizza

Submitted by CelebrationFL

"From label on Hunts Classic Italian Spaghetti Sauce"

 

• Ready In: 480hrs 5mins
• Ingredients: 6
• Serves: 6-8

ingredients

• 1 lb lean ground beef
• 2 1⁄2 cups water
• 1 (26 1/2 ounce) can hunt's italian sausage spaghetti sauce
• 3 cups dry elbow macaroni
• 2 cups shredded mozzarella cheese, divided
• 12 slices pepperoni, chopped and divided

directions

1. Cook beef in large skillet over medium-high heat until no longer pink; drain.
2. Blend in 2 1/2 cups water and spaghetti sauce; bring to a boil.
3. Stir in macaroni. Reduce heat to medium; simmer 10-12 minutes or until macaroni is tender.
4. Stir in half of cheese and pepperoni; top with remaining cheese and pepperoni.
5. Let stand for 5 minutes or until cheese is melted.