Skillet Goulash

Recipe by Madison County
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READY IN: 47mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the pasta by following the package directions; drain and set aside.
  • In a big non-stick skillet, cook the ground beef, celery, and onions over med-high heat for 5-7 minutes or until beef is browned; drain off fat.
  • Add the cooked pasta and the rest of the ingredients to the skillet; stir it all together.
  • Bring to a boil; reduce heat and cook 10 minutes, stir often.
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