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Ski Slope Soup

This is a comfort food that's very easy to throw together! Originally from a Southern Living magazine.

Ready In:
1hr 49mins
Serves:
Units:

ingredients

directions

  • Brown sausage and drain well.
  • Combine all ingredients in a 4 quart saucepan or Dutch oven.
  • Cover and simmer for 1 hour.
  • Add potatoes and cook another 20 minutes.
  • Remove and discard bay leaves.
  • Beat soup with an electric mixer until all ingredients are well shredded, about 3 minutes.
  • Serve.
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RECIPE MADE WITH LOVE BY

@Leslie in Texas
Contributor
@Leslie in Texas
Contributor
"This is a comfort food that's very easy to throw together! Originally from a Southern Living magazine."
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  1. Mrs K
    Excellent. I've been making this soup for years. A friend found it in Southern Living and passed it on. Making some this evening as it's a bit chilly here. It's so easy to put together. It also freezes well.
    Reply
  2. Leslie in Texas
    This is a comfort food that's very easy to throw together! Originally from a Southern Living magazine.
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