Sirniki

Recipe by MarraMamba
READY IN: 40mins
YIELD: 16 sirniki
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put farmers cheese in food processor, pulse 10 times until fairly fine.
  • add eggs, sour cream, sugar and vanill, and pulse a few more times til mixed.
  • Mix baking powder, salt and 1/2 cup flour in a small bowl, add to processor and combine.
  • Add raisins with a spoon or spatula if using.
  • add a tablespoon of butter to the pan and heat to medium or medium low.
  • Place remaining 1/2 cup flour in a shallow plate. Take a small scoop of batter, flatten it in your hand and dredge in flour. Put it in pan.
  • Cook until golden on both sides, serve with honey, fruit or preserves if you like.
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