Sirloin Tips and Mushrooms
"I did not see this particular recipe listed - this is from the South Beach program, Phase 1. We really enjoy the different flavors of this recipe."
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
- 3 tablespoons olive oil
- 3 garlic cloves, minced
- 1 1⁄2 lbs beef sirloin steaks, cut into tips
- 1 1⁄2 cups fresh mushrooms, chopped
- 1 cup fresh tomato, pureed in food processer
- salt
- ground pepper
- 3⁄4 cup red wine
directions
- Cut beef into cubes.
- In large skillet over medium high heat, heat olive oil and brown cubes with garlic.
- Add mushrooms, tomatoes, salt, pepper, and wine.
- Cook for 30 minutes or until cubes ae tender.
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Reviews
-
This was so easy and it makes a delicious meal that you can make even on a busy weeknight. The flavors were wonderful. Thanks for sharing.
RECIPE SUBMITTED BY
I was born and raised in the midwest and my husband is from the South. I have been married for almost 5 years now and we both enjoy food - all kinds of food! Which has not been gentle to our waist line! I am now trying to cook low calorie, but yet tasteful meals and was SO happy to find this website! I have found tons of great recipes that I'm able to revise to the low-cal version!
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