Simply Slow Cooker Pot Roast
This is a easy pot roast that I like to make when it starts getting cooler.
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INGREDIENTS
Nutrition- 3lbs pork roast or 3 lbs chuck roast
- 1
- 1
- 1
- 4
- 1cup water
- 1⁄4cup lemon juice
DIRECTIONS
- Cut up the roast to fit into the slow cooker.
- Then sear both sides of each piece of meat in a skillet. About 30 seconds to 1 mintue each side.
- Cut up all the vegetables and mix them in a big bowl.
- Then layer the meat and vegetables in a slow cooker. Add the lemon juice and water.
- Finally turn the slow cooker on low and cook for 6 to 8 hours.