Simply Potatoes "bst" Frittata

READY IN: 50mins
SERVES: 6-8
YIELD: 6-8 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 350 degrees.
  • In large oven-safe skillet, add oil and potatoes. Cook for about 10-12 minutes until lightly brown.
  • In large mixing bowl, add eggs, beat, then add spinach, salt & pepper. Combine spinach and eggs.
  • Sprinkle sundried tomatoes & crumbled bacon over the potatoes in the skillet. Add the egg mixture over the potatoes.
  • Allow sides to set around the frittata, about 3-5 minutes. Then place skillet in the oven and bake for 20-25 minutes. Then Serve.
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