Simply Potato Soup #SP5

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READY IN: 25mins
SERVES: 8-10
YIELD: 1 cup
UNITS: US

INGREDIENTS

Nutrition
  • 3
    (14 ounce) cans chicken broth
  • 1
    (20 ounce) bag Simply Potatoes O'Brien Hash Browns
  • 1
    (10 3/4 ounce) can cream of chicken soup
  • 12
    lb Velveeta cheese (cut into one inch cubes)
  • 8 -10
    pieces fried bacon (cut into small pieces)
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DIRECTIONS

  • Bring chicken broth to a boil, then add hash browns. Boil for 10 minutes, then add soup and cheese. Stir until dissolved. Add bacon pieces to each bowl.
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