Simply Italian/Sicilian Tomato Sauce

Submitted by mrs.huffmankitchen

"its so simply homemade tomato sauce that i had learned when i was in italy...a sicilian originally made.."

 

• Ready In: 21mins
• Ingredients: 5
• Serves: 4-6

ingredients

• 4 -5 fresh whole tomatoes
• 2 garlic cloves
• fresh basil leaf
• 2 tablespoons olive oil
• 1⁄2 cup water

directions

1. Wash the whole tomatoes,bring to a boil in a pan with water,until the skin of tomatoes are breaking,don't over cooked.
2. Remove from pan and peel off the skin of tomatoes by using a knife.
3. Cut into pieces and place in a non stick skillet together with garlic.
4. Let it boil and simmer until the tomatoes turn into thick sauce,then add the basil.cook for another 5 minutes.
5. Turn off the heat,add the olive oil.stir.
6. Pour into cook pasta,spaghetti or macaroni,sprinkle with parmesan cheese,serve.

Reviews

[Rita1652]

Easy this is. I used my tomatoes from the garden that I jarred. Thanks