Simply Hash Potato-Corn Dog #5FIX

READY IN: 20mins
YIELD: 6 corn dog
UNITS: US

INGREDIENTS

Nutrition
  • 2
    cups Simply Potatoes® Shredded Hash Browns
  • 1 14
    cups buttermilk pancake mix
  • 3
    beef frankfurters
  • 12
    cup water
  • vegetable oil
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DIRECTIONS

  • ( Prep. ).
  • 1. Cut the frankfurters in half.
  • 2. Insert wooden sticks into frankfurters.
  • 3. Coat "Shredded Hash Browns" lightly with pancake mix.
  • 4. Heat vegetable oil for frying.
  • ( Cook ).
  • 1. Mix and stir 1 cup Pancake mix and 1/2cup water.
  • 2. Roll the frankfurters in batter.
  • 3. Attach the coated "Shredded Hash Browns" around the frankfurters.
  • 4. Fry corn dogs until lightly browned, about 2~3minutes.
  • * Enjoy " Simply Hash Potato -Corn Dog".
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