Simply Delicious Peach Trifle

Submitted by smiles4u

"I have been making this dessert for years and it is the most requested for potlucks and birthdays. It is super easy, light and delicious. I most often use sugar free pudding and light cool whip with no difference in taste."

 

• Ready In: 45mins
• Ingredients: 8
• Serves: 12

ingredients

• 1 (18 1/4 ounce) package yellow cake mix
• 1 1⁄4 cups water
• 1⁄2 cup oil
• 3 eggs
• 2 (1 ounce) packages instant vanilla pudding
• 4 cups milk
• 2 (15 ounce) cans sliced peaches in juice, drained
• 1 (12 ounce) container whipped topping

directions

1. Prepare cake mix according to package directions with water, oil and eggs. Bake 2-8" round cakes. Cool.
2. Mix pudding mix with milk according to package directions, chill.
3. Drain peaches.
4. When cake is cool assemble in trifle bowl layering 1 round cake, 1 can peaches, 1/2 of the pudding, remaining cake, remaining can of peaches, remaining pudding.
5. (*note, my trifle bowl will just accommodate the 8" round cake. You may need to trim the edges of the cake a bit depending on the size of your bowl).
6. Top with whipped topping.
7. Chill until ready to serve.