Simply Crab Cakes #5FIX

Recipe by foodnfocus
READY IN: 30mins
SERVES: 3-4
YIELD: 9 cakes
UNITS: US

INGREDIENTS

Nutrition
  • 12
  • 1
    cup Simply Potatoes® Shredded Hash Browns
  • 12
    tablespoon Old Bay Seasoning
  • 1
  • 14
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DIRECTIONS

  • Preheat the oven to 400 degrees F.
  • In a medium bowl combine all of the ingredients and mix together well. Press the mixture into the bottom of a muffin tin, filling the mixture into 9 of the cups. Be sure you're using a non-stick muffin tin. Place in the oven and bake for 25 minutes, until golden brown on top.
  • Remove the cakes from the muffin tin carefully and serve with your favorite dipping sauce.
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