Simplified Traditional Albondigas Soup

Name: Simplified Traditional Albondigas Soup
Prep time: 1 h
Total time: 1 h
Yield: 6 serving(s)
Ingredients: 2 lbs hamburger; 1 onion, chopped; 1 cup rice; 2 carrots; 1/4 teaspoon cilantro; 1/4 teaspoon cumin; 1 teaspoon salt; 1 teaspoon pepper; 1 quart canned beef broth (my favorite or homemade)

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Recipe by STARTERWIFE

In the back regions of New Mexico and Mexico, albondigas soup was a luxury, enjoyed when you had enough beef. Only a few vegetables were added to pot for flavor. It was mostly meatballs and beef broth. I thank my dear mom in law and her mom for teaching me. Although they are on the other side, I promise to keep the tradition alive.