Simple, Simple Green Peas and Sweet Onions Salad
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
3
ingredients
- 1 (15 ounce) can sweet peas
- 1⁄4 cup finely chopped sweet onion
- 1 tablespoon extra virgin olive oil
- 1 teaspoon red wine vinegar
- salt and pepper, I use lots of freshly ground black pepper
directions
- Drain peas and combine ingrediants in a small bowl. Let marinate for an hour or two before serving. Easily doubled.
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RECIPE SUBMITTED BY
Well it is December 20, 2009 and DH and I are sitting on our lanai having a cocktail. Just got done with eating some chicken wings, courtesy of a Recipezaar recipe. They were delicious, of course.
<br>The picture above is yours truly with one of our two dogs, Fritz a Cairn Terrier. Our other pooch is Kelly, a Miniature Schnauzer. We will try and post a picture of her at a later date.
<br>I should have made my name Naturelovers, because my DH is enjoying this site as much as I do!
<br>We are retired and enjoy the outdoors here in FL, like boating, fishing, beaches and gardening.
<br>Between us we have 6 children, 8 grandchildren and 2 great-grandsons and 1 great-granddaughter on the way. I have always enjoyed cooking and Recipezaar has really opened up new horizons.
<br>I am well noted for finding a great recipe that is a big hit and then losing it. I'm hoping by joining Recipezaar, I will lose that reputation. I remember one recipe, about 48 years ago, and yes I still remember it. I found the recipe in a local newspaper and it is gone. It was for a German dish, sauerbraten, not to vinegary, no gingersnaps and served with dumplings. Oh my, was it good, but alas, gone.