Simple Scallops With Dipping Sauce

Name: Simple Scallops With Dipping Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10 Canapes
Ingredients: olive oil flavored cooking spray; 10 scallops; 2 tablespoons cilantro leaves, for garnish (leaves only); 1 teaspoon sesame seeds; 2 tablespoons fish sauce; 1 tablespoon lemon juice; 1 teaspoon sesame oil; 1 tablespoon brown sugar; 2 teaspoons red onions, finely diced; 2 teaspoons cucumbers, finely diced; 2 teaspoons carrots, finely diced; 1 teaspoon jalapeno pepper, fresh and finely diced (optional)

(6)

Recipe by Chef floWer

Entry for Chef #200736 - This is a quick recipe for canapes when you're entertaining or when you want a snack. It's easy to put together. You may cook the scallops on the BBQ or on a pan (as directed). Enjoy.

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READY IN: 15mins

YIELD: 10 Canapes

UNITS: US

INGREDIENTS

Nutrition

Scallops
olive oil flavored cooking spray
10

scallops
2

tablespoons cilantro leaves, for garnish (leaves only)
1

teaspoon sesame seeds
Dipping Sauce
2

tablespoons fish sauce
1

tablespoon lemon juice
1

teaspoon sesame oil
1

tablespoon brown sugar
2

teaspoons red onions, finely diced
2

teaspoons cucumbers, finely diced
2

teaspoons carrots, finely diced
1

teaspoon jalapeno pepper, fresh and finely diced (optional)

DIRECTIONS

Combine all ingredients for dipping sauce in a small mixing bowl and mix until sugar has dissolved. Set aside.
Spray cooking oil in pan, heat pan on a medium heat then cook the scallops on both sides for about 4 minutes each side or until lightly brown.
Add cooked scalloped on individual tooth picks then garnish with cilantro leaves and sesame seeds.
Serve with dipping sauce.

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