Simple Scallops

Recipe by Tebo3759
READY IN: 22mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine garlic, butter, sherry, mushrooms, scallions and parsley in a saucepan.
  • Saute 2 minutes over medium heat.
  • Add scallops, stir and simmer 2 minutes.
  • Add flour, stir to incorporate.
  • Slowly add the half and half stirring until thickened and scallops are tender.
  • Serve in a bowl or over rice.
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