Simple Sausage Baked Ziti - Only 5 Ingredients
- Ready In:
- 45mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 (20 ounce) jar spaghetti sauce (i use prego chunky)
- 1 (14 ounce) jar alfredo sauce (i use classico's 4 cheese alfredo)
- 1 lb sausage
- 10 ounces ziti pasta (can use more if you like)
- 2 cups shredded mozzarella cheese
- water, for boiling
directions
- Preheat oven to 350 degrees.
- Boil water to cook 10 oz. or a little more than half of a large box of ziti and cook til al dente then drain.
- Brown and crumble the sausage and then add spaghetti sauce to the sausage to warm up.
- In a 4-5 quart casserole dish pour in cooked ziti and top with alfredo sauce stirring to mix well.
- Pour sausage and spaghetti sauce on top of the alfredo, but do not stir it together.
- Cover with shredded mozzarella and bake for 30 minutes.
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RECIPE SUBMITTED BY
I live in Illinois with my husband and we both love to try new things. He's definitely a better cook than I am, but I try to keep up. We have three dogs but no kids as of yet. Maybe in the next year or two we will start thinking about children but for now we are enjoying our time together. I love making up drinks and desserts and i'm not too bad at baking.