Simple Ranch Beans
- Ready In:
- 6hrs 15mins
- Ingredients:
- 5
- Yields:
-
8 to 10 servings
ingredients
- 2 (15 ounce) cans ranch style beans
- 1 (15 ounce) can baked beans
- 1 large green bell pepper, chopped
- 1 large onion, chopped
- 1⁄2 lb bacon, cooked and crumbled
directions
- Saute pepper and onion for 8 to 10 minutes. Add all ingredients to crock pot and cook on low for 4 to 6 hours.
- Add salt and pepper to taste.
- My friend Sheri usually adds a chopped jalepeno pepper for spicier beans.
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RECIPE SUBMITTED BY
I grew up in a small town in southwest Virginia but have now settled down in the mountains of Tennessee. I have also lived in Oklahoma, Texas, Alaska and Washington. Throughout the years, I have met lots of wonderful people and made some great lifelong friends who share my love for cooking. I always enjoy all the new dishes that my friends and family share with me. I love to entertain and have friends and family over and they love to come and eat!! My kitchen is always open with good food and warm conversation! My motto is: The recipe that is not shared with others will soon be forgotten; but when it is shared, it will be enjoyed by future generations.