Simple Parmesan Tomatoes

Recipe by Recipe Reader
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven to 350 degrees.
  • Cut tomatoes in half lengthwise. Squeeze or scoop out some pulp and seeds with a spoon. Turn upside down on paper towels to drain.
  • Place tomatoes cut side up in oven safe dish, and season with salt and pepper.
  • In a bowl, combine bread crumbs, parmesan, thyme, garlic and olive oil. Season with pepper.
  • Spoon crumb mixture over each tomato half and bake 10 minutes.
Advertisement