Simple Mexican Salsa

Recipe by duck_man
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Chop up the tomatoes to your preferred size.
  • Dice the onion (if it is a large onion you may only want to use half).
  • Chop up the cilantro and the pepper.
  • Put it all into a bowl and squeeze all of the juice from the lime on top.
  • Add a bit of salt.
  • stir it up.
  • enjoy!