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Simple Dijon Vinaigrette

Simple Dijon Vinaigrette created by Artandkitchen

This is great over a nice fresh green salad. It's easy to put together and the ingredients are ones that you would usually have on hand. We don't like a lot of dressing so this would serve 4 for us. If you like more, this may serve 2. Enjoy!

Ready In:
3mins
Serves:
Units:

ingredients

directions

  • In a small bowl, mini blender or mini food processor, whisk or blend Dijon and vinegar until smooth. Add oil, sugar, salt and pepper and mix until completely emulsified. Taste and add more sugar, salt or pepper to taste.
  • Serve immediately.
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RECIPE MADE WITH LOVE BY

@Nif_H
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@Nif_H
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"This is great over a nice fresh green salad. It's easy to put together and the ingredients are ones that you would usually have on hand. We don't like a lot of dressing so this would serve 4 for us. If you like more, this may serve 2. Enjoy!"
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  1. januarybride
    A nice, tangy vinaigrette. My Dijon was garlic and herb which gave it a nice subtle complexity. I did feel like it needed more oomph, so in keeping with the French theme, I added some Sunny Paris seasoning from Penzey's which has chives, shallots, chervil, basil, tarragon and dill. Yum. Thanks for sharing! Made for ZWT8 for Team Jammin' Jazzberries.
    Reply
  2. Artandkitchen
    Simple Dijon Vinaigrette Created by Artandkitchen
    Reply
  3. Artandkitchen
    Hi Nif! Your vinegrette was great with a salad of mixed vegetables: green salad, roasted red bell peppers, roasted mushrooms, bleached broccoli and egg! Really yammi!<br/>Usually I never add sugar, but for this recipe I did it with the half amount. We all liked it!
    Reply
  4. Nif_H
    This is great over a nice fresh green salad. It's easy to put together and the ingredients are ones that you would usually have on hand. We don't like a lot of dressing so this would serve 4 for us. If you like more, this may serve 2. Enjoy!
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