Simple Corn and Bean Tortilla Pies

Recipe by Mandy
READY IN: 40mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Preheat oven to 180°C.
  • Lightly grease eight 8cm pie dishes (or muffin pans) Place on baking trays.
  • Combine beans, corn, capsicum and coriander.
  • Gently press warmed tortilla into dishes. (Careful as they will tear easily) Fill with bean mixture.
  • Whisk together eggs, cream & milk, season with black pepper.
  • Pour egg mixture evenly into dishes and sprinkle with cheese.
  • Bake for 20-25 minutes until golden.