Simple Cinnamon Apples

Recipe by Burned Toast
READY IN: 10mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    apples, peeled and cored (I prefer Granny Smiths)
  • 1 -2
    tablespoon butter, depending on size of apples
  • 12 - 1
    teaspoon cinnamon
  • 14 - 12
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DIRECTIONS

  • Chop the apples into bite size pieces.
  • In a frying pan, melt the butter. Add in the apples and cook over medium heat until softened.
  • Add in brown sugar and cinnamon. Heat until the brown sugar melts into a gooey sauce.
  • Serve warm.
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