Simple Chocolate Crepes

"Great sweet dessert crepes, definitely a crowd-pleaser. You could even make them for breakfast (a sweet way to start the day)!"
 
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Ready In:
25mins
Ingredients:
7
Yields:
16-18 crepes
Serves:
16-18
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ingredients

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directions

  • In bowl, combine flour, milk, eggs, sugar, oil, vanilla, and cocoa powder.
  • Heat a lightly greased 6-inch skillet (or if you have a special crepe maker, use that).
  • Remove skillet from heat and spoon in two tablespoons of batter. Lift and tilt to spread batter around pan.
  • Return to heat, brown on one side.
  • Invert pan over paper towels or napkins.
  • Repeat until all the batter is used.

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Reviews

  1. How much sugar do you use?
     
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RECIPE SUBMITTED BY

Hi! I'm Jen, and I'm a very beginner cook. I've never been a very adventurous eater (and am in fact rather picky), but I'm working on that. :D I've been baking with my mom for as long as I can remember and have always loved it.
 
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