Simple Cheese Sauce -- No Lumps

Recipe by 3KillerBs
READY IN: 12mins
YIELD: 2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat milk over medium heat to a gentle simmer.
  • Toss flour with cheese. Add to simmering milk by handfuls, stirring in each handful and letting it melt before adding the next.
  • After all cheese has been added bring the sauce to a gentle simmer for one minute.
  • Remove from heat and let sit 3-5 minutes before using on any food that tastes good under cheese sauce.
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