Simple Candied Pecans

Recipe by Blain
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READY IN: 45mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300°F.
  • Mix egg white and water together.
  • whisk until fluffy (not stiff).
  • Put pecans in large bowl, pour egg water mixture over them
  • Stir to cover.
  • Combine sugar, cinnamon and salt together.
  • Pour over pecans, stir to cover.
  • Spread pecans on a pan (use a silpat for easier cleanup!).
  • Bake for 30-40 minutes stirring every 10 minutes.
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