Simple Brown Rice

READY IN: 45mins
YIELD: 4 Cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Bring 12 cups of water to a boil in a large pot with a cover over high heat.
  • Rinse rice under cold water in a strainer for 30 seconds.
  • Add rice to boiling water, stir it once and boil uncovered for 30 minutes.
  • Pour the rice into a strainer and drain for 10 seconds over sink.
  • Return rice to pot, cover and set aside from heat allowing the rice to steam for 10 minutes.
  • Uncover the rice, fluff with a fork and season with salt to taste.
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