Simple Blue Cheese Dip for the Blue Cheese Lover

Recipe by Mymble
READY IN: 5mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove rind from the cheese.
  • In a medium size deep bowl (I use a 4 cup pyrex measuring cup) break the cheese into pieces.
  • Add milk and cottage cheese.
  • Blend with a hand blender until smooth (you can blend in a real blender too, but it's more annoying and harder to clean up).
  • If consistency is too dense, add more milk and blend again.
  • If it's too runny, add more cheese- the proportions are not rigid.
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