Simple Bean Curry Sauce (Thick)

Submitted by Viktor

"This rich bean sauce can be added to any meal to make it "indian flavoured"."

 

• Ready In: 12mins
• Ingredients: 4
• Serves: 2

ingredients

• 1 (14 ounce) can baked beans
• 1 teaspoon cumin seed
• 2 teaspoons mild curry powder
• 1 onion, finely chopped

directions

1. Heat 1 tsp cumin seeds in oil, fat or butter until they pop.
2. Add an onion (finely chopped) and heat it in the oil until it turns soft and gold.
3. Add a can of baked beans (425 g) and mix in 2 tsp mild curry powder. Add chilli powder according to your needs.
4. Cook the mixture for a few minutes.