Sicilian Meat Roll, Our Way

"Seasoned meatloaf stuffed with ham and cheese. This is based on a recipe from Better Homes and Gardens All-Time Favorite Recipes. Our version uses Canadian bacon instead of the ham, and changes a few other things around to suit our taste."
 
Sicilian Meat Roll, Our Way created by Darkhunter
Ready In:
1hr 27mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F.
  • Combine egg, crumbs, herbs, salt and pepper in a large bowl.
  • Add beef and mix well.
  • Place mixture on a large piece of foil or waxed paper and pat into a 10"x8" rectangle.
  • Arrange Canadian bacon slices over beef mixture, leaving a small margin at edges.
  • Set aside 2 slices of cheese.
  • Tear remaining cheese into smaller pieces and sprinkle over Canadian bacon.
  • Starting from short end, roll up meat, using the foil to lift it.
  • Press edges and ends to seal.
  • Place in a 13"x9" baking pan, seam side down.
  • Bake until cooked through, about 1 1/4 hours.
  • Cut remaining cheese slices in half.
  • Place cheese on top of meat.
  • Return to oven until cheese melts.
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RECIPE MADE WITH LOVE BY

@Chocolatl
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  1. breezermom
    I made just as posted, using Canadian bacon. My Canadian bacon was not thinly sliced, and I think that is why as I was slicing my meat roll, the slices wanted to "unroll". I used 93% fat free ground beef, and that may have prevented it from staying rolled up as well. I also felt it cried out for a bit of marinara over the top. My DS loved it....in his words....lots of meat and cheese! He came back for seconds and thirds, so this was a success with him! DS says 5 stars.
     
  2. Darkhunter
    Sicilian Meat Roll, Our Way Created by Darkhunter
  3. weekend cooker
    Made for a great dinner !! Made this as posted except I ommitted the salt. Liked the stuffing inside this too. Kids really enjoyed this too. Made for 1-2-3 hits.
     
  4. Darkhunter
    This was a very good stuffed meatloaf, but not quite what I was expecting. I think the Canadian bacon was a little too strong for this, and will try the ham next time. Otherwise, it was pretty good and made a good sandwich! Thnx for sharing, Pat! Made for KcK's Forum.
     
  5. queenbeatrice
    Sicilian Meat Roll, Our Way Created by queenbeatrice
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