Sicilian–Inspired Blood Orange Salad for 2

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 18mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place the orange segments in a large non-reactive bowl and stir in onions. Set aside.
  • In a small skillet, heat the olive oil on medium.
  • Add the cumin seeds and cook until the cumin seeds pop slightly and a lovely fragrance emits from the pan. Lower the heat if the seeds appear to be cooking too quickly.
  • Add vinegar to the pan and swirl to mix. Season with salt and pepper and toss all over the citrus and greens.
  • When plating, add mint and pistachios to the tops of each portion.
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