Sicilian Burger

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READY IN: 30mins
SERVES: 4
YIELD: 4 burgers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat grill.
  • In a bowl, combine ground beef, salt and pepper. Mix. Shape into 8 thin patties, 4 inches in diameter.
  • In another bowl, combine onion, olives, chilies, basil and salad dressing. Mix well.
  • Place 1/4 of mixture on top of each of the 4 patties to within 1/4 inch of edges.
  • Top with remaining patty and seal edges.
  • Grill 10-12 minutes, turning once.
  • Put cheese on patty and serve on rolls.
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