Shrimply Irresistible from Crazy Plates

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
SERVES: 6
YIELD: 6 skewers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, combine soy sauce, lime juice, brown sugar, olive oil, ketchup, garlic, coriander, and cumin.
  • Pour over shrimp in glass baking dish or ziploc bag.
  • Refrigerate 1 hour. Soak wooden skewers if you want to do skewers. (I find this the best).
  • Put all salsa ingredients in a food processor and pulse on and off until mixture is pureed. Put in a bowl and refrigerate until ready to serve.
  • Remove shrimp from marinade and thread 4 pieces onto each skewer.
  • Grill over medium-high grill for 3 to 4 mins per side basting with extra marinade.
  • Serve and enjoy.
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