Another quick stir-fry from Chinese Cookery.
Serving Size: 1 (192) g
Servings Per Recipe: 4
Calories: 369.2
Calories from Fat 268 g 73 %
Total Fat 29.9 g 45 %
Saturated Fat 4 g 19 %
Cholesterol 115.3 mg 38 %
Sodium 786.1 mg 32 %
Total Carbohydrate 8 g 2 %
Dietary Fiber 1.6 g 6 %
Sugars 2.3 g 9 %
Protein 17.3 g 34 %