Shrimp With Saffron Orzo

Recipe by nirfreak03
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • On high heat, bring broth to a boil.
  • Reduce to low and simmer and add saffron.
  • Return to boil and add orzo. Cook until tender (about 10 minutes).
  • Drain orzo and add 4 tablespoons oil, salt, pepper, juice of half a lemon and parsley. Mix and set aside.
  • Toss shrimp with salt, pepper, and remaining lemon juice.
  • Heat remaining oil in saucepan.
  • Add shrimp and cook until thoroughly pink about 4 minutes total.
  • Mix shrimp with orzo.
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